Cook From Frozen
Microwave: In a microwaveable container place 5 dumplings and 1.5 tbsp. of water. Cover with unvented lid and microwave on high for 3.5 minutes to steam dumplings. Remove from microwave, separate dumplings while hot by shaking the container.
Oven: Place 8 dumplings in an oven-safe dish and bake at 400 Degrees F until golden-brown, about 8 minutes.
|Servings Per Package||10 servings|
|Portion Size||92 g|
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